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Problem Savour App is Solving

  1. Restaurants have become expensive

  2. Eating at Home is Not Fun

  3. India's food industry generates approximately 70 million tons of waste annually, with a significant portion coming from the HORECA (Hotels, Restaurants, and Catering) sector. The Savour app is actively targeting this issue by providing innovative solutions to reduce food waste and promote sustainability.

  4. Partner with Saverr app to utilize AI for selling perishables like fruits, yogurt, and vegetables at heavily discounted prices within 15 hours, ensuring minimal waste and maximum savings.

Savour App Philosophy
The Savour: A mobile app connecting food businesses with surplus food to budget-conscious, eco-conscious consumers.

Benefits:

  • Businesses monetize surplus food.

  • Consumers access affordable, high-quality meals.

  • Significant reduction in food waste and environmental footprint

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Key Initiatives

1. Reduction of Food Waste:
Partner with local restaurants, cafes, and bakeries to sell surplus food at reduced prices, minimizing waste and promoting sustainability.

2. Affordable Meals for All Income Communities:
Offer access to affordable, quality meals for economically disadvantaged populations, addressing food insecurity & no food goes waste.

3. Community Engagement:
Foster a sense of community through local partnerships and initiatives, encouraging users to become part of a collective effort to reduce waste and support local businesses.

4. Education and Awareness:
Provide educational resources on food waste, sustainable practices, and healthy eating, raising awareness about the environmental and social impacts of food waste.

5. Convenience and Accessibility:
User-friendly platform that allows easy access to affordable food options, catering to busy urban lifestyles and promoting spontaneous purchases of surplus food.

6. Support for Local Entrepreneurs:
Collaborate with food startups, home chefs, and microbusinesses to help them reach a larger audience and reduce their food waste, encouraging local entrepreneurship and innovation.

About Us

Savour is a forward-thinking organization dedicated to revolutionizing the way we manage food sustainably and combat food waste.

Concept:
Savour is a marketplace connecting consumers with businesses offering surplus food at discounted prices.

 

Vision:

Delighting customers while reducing food wastage
 

Mission

Reduce food waste, promote sustainability, and offer affordable meals.

Market Opportunity:
Addressing India’s 68.8 million tons of annual past by date food.

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